AEB Volume 4, Number 3: Septeber-December, 2010
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Comparison of Freundlich and Langmuir Isotherms for Adsorption of Methylene
Blue by Agrowaste Derived Activated Carbon
Okeola F.O. And Odebunmi E.O.
[329-335]
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Comparative Study of Physico Chemical Parameters of Water from a River and its
Surrounding Wells for Possible Interactive Effect
Okeola F.O., Kolawole O.D. and Ameen O.M.
[336-340]
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Including Essential Oils of Fennel (Foeniculum Vulgare) and Ginger (Zingiber
Officinale) to Diet and Evaluating Performance of Laying Hens, White Blood Cell
Count and Egg Quality Characteristics
Nasiroleslami, M. and M. Torki
[341-345]
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Study on the Effects of Acetonic Extract of Otostegia Persica (Labiatae) on Three
Aphid Species and One Stored Product Pest
Elham Salari, Kamal Ahmadi, Reza Zamani
[346-349]
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Study of Some Morphological and Phonological Traits in Exotic and Native Safflower
Genotypes Using Multivariate Statistical Methods
M. Sharif Moghaddasi, A.H. Omidi
[350-352]
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Effects of Genotype, Root – Promoting Substances and Planting Media on Yam
(Dioscorea Rotundata, Poir) Vine Cuttings for Mini Tuber Production.
Ayankanmi, T.G., Agele, S.O.
[353-359]
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Effect of Substrate and Variety on Some Important Quality and Quantity
Characteristics of Strawberry Production in Vertical Hydroponics System
Sasan Jafarnia, Sara Khosrowshahi, Abdollah Hatamzadeh, Ali Tehranifar
[360-363]
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Effect of Some Mulch Materials on Soil Physical Properties, Growth and Yield of
Sunflower (Helianthus Annuus, L)
Agele, S.O., Olaore, J.B. & Akinbode, F.A.
[368-375]
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Morphometric Relationship of Weight and Size of Clam Amiantis umbonella L., 1818
(Bivalvia: Veneridae) In the Eastern Coasts of Bandar Abbas, Persian Gulf
Mohsen Mekhanik Babaei, Homayon Hosseinzadeh Sahafi, Aria Ashja Ardalan, Hamze
Ghaffari, Rashed Abdollahi
[376-382]
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Effect of KCN and Temperature on Sesame Germination
Gholamreza Zarei, Hossein Shamsi and Danial Abadikhah Dehali
[383-386]
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Study of interrupting irrigation effects at different growth stages on grain and oil
yields of new safflower varieties.
M. Sharrifmoghaddasi and A.H. Omidi
[387-391]
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Isolation and Cloning of an Inulinase Gene from an Endophytic Bacteria
Nor Faizah Basran, Shuhaimi Mustafa, Raba’atun Adawiyah Shamsuddin, Abdul Manaf
Ali, Rosli Noormi, Sreeramanan Subramaniam
[392-396]
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Effects of Nacl Salinity Levels on Lipids and Proteins of Canola (Brassica Napus L.)
Cultivars
S.Zamani, Ahmad Bybordi, M.B. Khorshidi and T. Nezami
[397-403]
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Assessment of Land Use and Land Cover Changes in the Tasik Chini Catchment Area,
Pahang, Malaysia Using the Gis
Sujaul, I.M., Ismail B.S., Muhammad Barzani, G., Mohd Ekhwan, T. and Sahibin, A.R.
[404-413]
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Comparison of field bindweed (Convolvulus arvensis L.) and bermuda grass (Cynodon
dactylon L.) organs residues on yield and yield components of bread wheat (Triticum
aestivum L.)
M. Yarnia
[414-421]
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Effect of quantitative and qualitative performance of four canola cultivars (Brassica
napus L) to salinity conditions
Sedgali Zamani, M.T. Nezami, D. Habibi, M.B. Khorshidi
[422-427]
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Evaluation of Mycorrhiza Biological Fertilizers on Some Macro Elements Absorbtion
in Water Stress Condition in Sorghum
Omid Alizadeh, Shahram Sharafzadeh, Nima Mehdizadeh Naderi
[428-432]
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Importance of Coriander (Coriandrum Sativum L.) Between the Medicinal and
Aromatic Plants
Kasra Maroufi, Hossein Aliabadi Farahani and Hossein Hassanpour Darvishi
[433-436]
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Yield and Fruit Physiochemical Characteristics of 'Kabkab' Date Palm as Affected by
Methods of potassium Fertilization
GH. Abdi and M. Hedayat
[437-442]
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Intercropping of psylium (Plantago Ovata L.) And Lentil as Influenced by Drought Stress
Majid Rafiei and Mohammad Asgharipour
[443-450]
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Comparative Study of Kinetics of Catalysed Oxidation of Glucose and Galactose by
Hexacyanoferrate (III) Ion and Copper Sulphate in Alkaline Medium
Okeola F.O., Odebunmi E.O. and Olagoke O.A.
[451-455]
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Effects of Dunaliella microalgae (Dunaliellasalina) on different levels of complement C3,
C4 and antioxidant capacity in rainbow trout (Oncorhynchusmykiss)
Emadi, H., P. Amaninejad, M. Emtiazjoo, H. Hosseinzadeh Sahhafi
[456-463]
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Aloe Vera Chemicals and Usages
Sharrif Moghaddasi, M.
[464-468]
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Effects of Adding Mixed Powder of Garlic and Thyme to Diets Included Graded Levels
of Rice Bran on Productive Performance of Laying Hens and Egg Quality
Characteristics
Mohebbifar, A. and M. Torki
[469-476]
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Alfalfa (Medicago sativa L.) Green Manuring and Ecological Properties under corn
(Zea mays L.) culture in Swaziland
Gcinile N. Nxumalo, E.M. Ossom, R.L. Rhykerd, and C.L. Rhykerd
[477-484]
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The Screening of Phytoconstituents, Antibacterial and Antifungal Activities of
Brysocarpus Coccineus Schum and Thonn. Stem (Connaraceae).
Abdulmumeen A. HAMID and Olapeju O. AIYELAAGBE
[485-489]
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Phenolic Compounds and Terpenes in the Green Parts of Glycine Hispida
Kyslychenko, V., Karpiuk, U., Diakonova Ia. and Mohammad S. Abu-Darwish
[490-494]
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Investigation of Soil Degradation Using Glasod Model by Photomorphic Working Units
Shahram Omidvari, Davood Nikkami, Mohammad Hassan Masihabady, Rahman Barzegar,
Omid Alizadeh, Kourosh Ordookhani
[495-500]
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The Effect of Seed Priming on Germination and Seedling Growth of Watermelon
(Citrullus Lanatus)
Mohammad Armin, Mohammad Asgharipour and Mohammad Razavi-Omrani
[501-505]
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Innovation in Breeding and Genetics of Dairy and Beef Cattle for Productivity
Enhancement in Azerbaijan Republic
Orang Esteghamat and Suliddin Abbasov
[506-508]
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Antibacterial Activity of Chromatographically Separated Pure Fractions of Whole Plant
of Momordica Charantia L (Cucurbitaceae)
Abalaka, M.E., Onaolapo, J.A., Inabo, H.I. and Olonitola, O.S.
[509-514]
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Improving the Growth of Broilers Using Maize Waste Enriched with Groundnut Paste
and Single Cell Protein
Abalaka, M.E. and Daniyan, S.Y.
[515-519]
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Identification and Comparison of Essential Oil Components in Leaf and Stem of
Garden Thyme Grown Under Greenhouse Conditions
Shahram Sharafzadeh, Morteza Khosh-Khui, Katayoon Javidnia, Omid Alizadeh, Kourosh
Ordookhani
[520-523]
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Study of safflower varieties for flower and grain yields and Fatty acids composition
A.H. OMIDI and M.SHARIFMOGHADDASİ
[524-527]
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